Publications

Habitual dietary intake of n-3 and n-6 fatty acids in relation to inflammatory markers among US men and women.

Author(s): Pischon T, Hankinson SE, Hotamisligil GS, Rifai N, Willett WC, Rimm EB|Journal: Circulation|PMID: 12821543| July 2003

Polyunsaturated fatty acid intake favorably affects chronic inflammatory-related diseases such as cardiovascular disease; however, high intake of n-6 fatty acids…